Resident Instruction, Agriculture, and Food Science Facilities and Equipment Grants
NATIONAL INSTITUTE OF FOOD AND AGRICULTURE, AGRICULTURE, DEPARTMENT OF
Opportunity #: 10.308
Description
In General. -The Secretary of Agriculture shall make competitive grants to eligible institutions to- (1) strengthen institutional educational capacities, including libraries, curriculum, faculty, scientific instrumentation, instruction delivery systems, and student recruitment and retention, in order to respond to identified State, regional, national, or international education needs in the food and agricultural sciences; (2) attract and support undergraduate and graduate students in order to educate them in identified areas of national need in the food and agriculture sciences; (3) facilitate cooperative initiatives between two or more insular area eligible institutions, or between those institutions and units of State Government or organizations in the private sector, to maximize the development and use of resources such as faculty, facilities, and equipment to improve food and agricultural sciences teaching programs; and (4) conduct undergraduate scholarship programs to assist in meeting national needs for training food and agricultural scientists.
Types of Assistance: PROJECT GRANTS
Eligible Applicants
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