Science & Technology
Extending shelf life and preserving the nutritional value of freezer-stored breastmilk
Department of Health and Human Services — National Institutes of Health
Opportunity #: 1R41HD115506-01
Award Ceiling
$433K
Award Floor
$433K
Close Date
Mar 31, 2026
16 days leftTotal Funding
$433K
Expected Awards
1
Posted Date
Apr 10, 2024
Cost Sharing Required
No
Grants.gov ID
sbir-1R41HD115506-01
Description
STTR Phase Phase I award: "Extending shelf life and preserving the nutritional value of freezer-stored breastmilk" awarded to PumpKin Baby Inc. in LAWRENCEVILLE, New Jersey. Funded by Department of Health and Human Services (National Institutes of Health). Award amount: $433,188. The SBIR/STTR programs fund innovative research and development by small businesses, with Phase I for feasibility studies and Phase II for full R&D.
Eligible Applicants
Small businesses, Women-owned businesses
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